These bacteria are typically ingested by drinking water contaminated by improper sanitation or by eating improperly cooked fish, especially shellfish. Symptoms include diarrhea, abdominal cramps, nausea, vomiting, and dehydration. Death is generally due to the dehydration caused by the illnes...
Darmohray, L.M., & Gonchar, M.V. (2015). Bioactivity of Pure Cultures of Bacteria and Yeast in the Back- ground Action of the Water Extract of a Plant Galega orientalis (Lam). Research & Reviews: Journal of Veterinary Sciences....
In Minamata Bay, a factory discharged inorganic mercury into the water. The mercury was methylated by bacteria and subsequently ingested by fish. Local villagers ate the fish and began to exhibit signs of neurologic damage, such as visual loss, extremity numbness, hearing loss, and ataxia. ...
Vibrio are gram-negative bacteria that inhabit warm, salty marine environments such as saltwater and brackish water. They can cause vibriosis, a potentially serious illness in humans. More than 20 species of Vibrio have been identified as pathogens, with V parahaemolyticus, V vulnificus, and V al...
may pose risks to aquatic animals and drinking water sources; however, to date, no studies have analyzed the changes in genotoxicity in the Yangtze River before and after the epidemic. In the present study, water and sediment samples from the Yangtze River were collected during different seasons...
Concerned about this situation, scientists developed a crude microporous membrane filter to detect bacteria in drinking water. When information about this purification technology became available after the war, the California Institute of Technology perfected the membrane, and the U.S. government ...
Measurement of potential activity of fixed nitrifying bacteria in biological filters used in drinking water production Nitrification during biological filtration is being used more and more in drinking water production to remove ammonia, which can be the source of several w... A Kihn,P Laurent,P Se...
Tibicos or Water kefir in tall glass on grey background. White muddy Fermented drink made with water and symbiotic culture of bacteria and yeasts. Healthy probiotic Tibi drink.,站酷海洛,一站式正版视觉内容平台,站酷旗下品牌.授权内容包含正版商业图片、艺术
Shotgun metagenomic sequencing of subglacial water and sediment from Lake Ulansuhai was performed to identify and compare nitrogen metabolism pathways and microbes involved in these pathways. The study found that ammonia assimilation was the most prominent nitrogen transformation pathway, and bacteria and ...
The colonization of GF rodents with intestinal bacteria normalizes the cecal size to the size observed in colonized animals within a few weeks [21,22]. Furthermore, the cecal size in GF rodents increases with age [16]. Greatly increased cecum can promote cecal torsion causing obstruction of ...