Therefore, here we refer to the bacteria we used here as Bacillus amyloiquefaciens based on the name of their operational group, but we note that we do not have the species or strain information for these bacteria at the current stage. Meanwhile, Bacillus subtilis strain 168 is a standard ...
amyloliquefaciens, B. pumilus or B. licheniformis[2]. High capacities of product secretion, high growth rates, and the GRAS (generally regarded as safe) status of many strains have contributed to the employment of these species as biotechnological workhorses [2]. In general, the production ...
31, Bacillus cereus, Bacillus amyloliquefaciens and Pseudomonas stutzeri32 and fungi such as White-rot fungus, Aspergillus luchuensis33, Trametes versicolor, Pleurotus ostreatus and Trichoderma harzianum34. Above mentioned fungi produce a wide variety of extracellular enzymes having high capacity of ...
Agriculture and the agro-industry form the backbone of any economy, whether traditional or modern sector. Though it contributes less in terms of GDP percentage but employs a significantly large amount of human power. Agriculture depends upon numerous bio
• The strain with the highest potential was then studied at the genomic level to highlight numerous genes linked to plant growth promotion and stress tolerance. • Pangenome approaches suggest that the strain belongs to a new taxon within the Bacillus cereus group. This is a preview of su...
Virgibacillusstrains Bac330 and Bac332 are very close from a phylogenetic and metabolic point of view, but the first has almost twice the number of gene clusters compared to the second. The species containing the most SMGCs is the Red Sea strainB. amyloliquefaciens(Bac57) which has ten more ...
-value < 0.05) of the strain in CSR-resistant group determined by mapping metagenomic data to the genome of strain. b Overview of the growth status of maize seedlings (GZL455, CSR-resistant cultivar) at 2 weeks after treatment with sterile water as a control (CK), F. graminearum...
Koumoutsi A, Chen X-H, Henne A, Liesegang H, Hitzeroth G, Franke P, Vater J, Borriss R (2004) Structural and functional characterization of gene clusters directing nonribosomal synthesis of bioactive cyclic lipopeptides inBacillus amyloliquefaciensstrain FZB42. J Bacteriol 186:1084–1096 ...
Bacteria Four lactic acid bacteria isolated and purified from fermented vegetables were cul- tured in de Man-Rogosa-Sharpe (MRS) broth or agar plates (Hopebio, Qingdao, China) at 37 ◦C overnight under aerobic conditions. Bacillus amyloliquefaciens SC06 (BaSC06, CCTCC M2012280), ...