Japan’s autumn flavors are stealing the spotlight. There’s no denying Japan’s love of food. When theweather cools down, we have something we call ‘Shokuyoku no Aki,’ meaning ‘Autumn Appetite,’ because of all the delicious food popular this time of year. Shokuyoku no Aki is more th...
Food & Drink|Tags: #autumn, #japan, #niseko, food, winter | 4937 viewsJapan’s culinary world is greatly defined by season, from cherry blossom flavoured sweets in spring, to cold summer noodles like somen and warm hearty winter foods like nabe. But when it comes to diversity, comfort ...
Complemented by exhilarating weather, autumn is a time to celebrate nature, culture, and food in Japan. If you’re seeking fresh produce, magnificent scenery, and a fantastic range of cultural events, then we recommend spending your next fall amongst the wonders of Japan! Top image:PIXTA If y...
All-You-Can-Eat dessert buffet has been one of food trends in Japan for the past years and you can find various kinds of dessert buffets held at numbers of venues through the year. Each venue offers high-quality and photo-worthy dessert buffets featuring seasonal themes or ingredients such a...
Japanese tit, Parus minor foraging on grassy ground with fallen autumn leaves searching food BlackBoxGuild Autumn Golden Metasequoia trees in Shiga, Rural Japan BlackBoxGuild Koi, pond and autumn forest in Japan with calm water, orange leaves and outdoor morning travel YuriArcursPeopleimages Japanese...
The use of seasonal ingredients in food has long been valued in Japan. Kisetsukan or “sense of the seasons” helps us when buying food as we look for “Shun” the time of year when a given ingredient is at its freshest and most flavorful. At the heart of a washoku meal is rice,...
Have you ever been to Tohoku, the northern region of Japan? It is where you can enjoy fresh and delicious Japanese food. Check the article for the best autumn food and drink in Tohoku. Try everything from dessert to sake! Apple Picking in Aomori Prefecture Aomori Prefecture boasts ...
Autumn in Japan is the season of gorgeous fall foliage, traditional festivals, and delicious food. This guide introduces travel tips, seasonal things to do, and weather information for those planning a fall vacation in Japan.
Autumn in Japan – Seasonal Japanese Food Sanma, a popular fish in autumn Food lovers should check out the annual gyoza festival in early November, which takes place in Utsunomiya. Here, regional gyoza masters sell plates of crispy golden dumplings for as little as 100 yen per plate. In late...
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