The main building block of this Tex-Mex classic is beef, specifically the tender and buttery skirt steak, which is marinated in a mixture of citrus and pineapple juice, soy sauce, chili powder, pepper, garlic, and aromatic spices, with an occasional addition of oil and brown sugar. The ...
Chile con queso or queso is a Tex-Mex dip which consists of melted cheese and chili pepper and served with tortilla chips.This 6 Ingredients Traditional Yellow Queso Recipe is a version of Queso which is made … Tacos Slow Cooker Skirt Steak Tacos Recipe ...