In case you need more ideas for recipes using ground beef, check the recipe for Easy Picadillo here on the blog, is a very similar dish to this one but this one is a combination of ground beef and potatoes. There is also the more elaborate version of the Picadillo using ground beef, ...
Grilled steak, chicken, and shrimp (or salmon +$1.00). Served over a bed of spring mix with fresh tomatoes, cucumber, avocado, grilled onions, and bell peppers with your choice of dressing. Taco Salad 10.99 A flour tortilla shell filled with shredded chicken or ground beef (+$1.00), a ...
Easy Taco Bake Recipe Your Family Will Love 27 Easy Crab Meat Recipes Weight Watchers Chicken Pot Pie Recipe Best Cruise Ship Desserts 20 Recipes with Cream of Chicken Soup Your Family Will Love 5 from 2 votes (2 ratings without comment) Leave a Reply Your email address will not ...
Taco Al Pastor Recipe ingredients Al Pastor and Tacos Al Pastor are almost interchangeable terms. Tacos Al Pastor traditionally begin with a corn tortilla and are piled with charred, thin shavings of marinated, roasted pork, pineapple,pico de gallo,cilantro and lime juice. Other optional toppings ...
Every dish on the menu tells the unique story of the Vasquez Family and their first restaurant Poncho’s, which opened in South Phoenix in 1972, showcasing the family’s signature, time-tested recipes for authentic Sonoran-style Mexican Food. Heirloom re
Chalupa, taco, chile relleno, tamale, enchilada, rice and beans. Chimichanga 11.99 Flour tortilla stuffed with your choice of ground beef or shredded chicken, then deep-fried to a golden brown. Topped with cheese sauce. Served with rice, beans , lettuce, sour cream, pico de gallo and guacam...
This delicious caramelized Vidalia onion dip is a great appetizer for parties or just for a snack while watching your favorite movie. I always associate this with southern eating, but I have also found similar recipes from all over the USA. ...
Combining a variety of toasted, dried chile pods with vinegar and garlic, this is the sort of hot sauce you might find on the neighborhood taco wagon. It is a little time consuming but well worth it.
with four beautiful, ripe Hass avocados. Looking at the sticker I discovered these weren’t from California as most recipes I found specified. They were actually from Mexico. I’m not sure if this makes any difference but it sounds good anyway … I also grabbed a few jalapeños, some ...