Ground beef and pico de gallo covered with cheese sauce. +6 Dips Guacamole Dip Starting At 3.99 Small $3.99 • Large $7.99 +26 Cheese Dip Starting At 3.99 Small $3.99 • Large $7.99 +57 Bean Dip Starting At 3.99 Small $3.99 • Large $7.99 +5 Spinach Dip 5.99 +3 Choriqueso Dip...
Served with blue cheese or ranch dressing. Extra blue cheese or ranch $0.50. +4 Botanita 12.50 Taquitos, cheese quesadillas, flautas, guacamole, pico de gallo, sour cream, and chips. +6 Chori-Queso Dip 13.49 Our melted cheese dip with chorizo (Mexican sausage). +6 Spinach Dip 11.99 A...
Three lightly fried chicken tamales topped with cheese dip, ranchera sauce, lettuce, sour cream, pico do gallo, queso fresco, and avocado. Served with black beans. +1 Enchiladas Mexicanas 13.99 Three enchiladas, one chicken, one beef, and one cheese topped with cheese sauce, red sauce, and...
Ten fresh flat and drumette bone-in jumbo wings with your choice of sauce and dressing. Served with fries and ranch or blue cheese dressing. Dips El Tres Dip 12.99 Steak, Grilled Chicken, and Shrimp. Queso Dip Starting At 5.49 Small or large. ...
tongue, pork tips, goat stew, shredded chicken, shredded beef, shrimp, tripas, fish or rajas with queso Burrito Bandera Stuffed with beans, rice, avocado, sour cream, jalapenos, tomato, cheese, lettuce, onion & cheese sauce on top. ADD: Spicy Pork/Pastor Chorizo $2.00 Campechano $2.00 Tou...
Queso Palmita offers authentic Venezuelan cheeses that are made fresh all day, every day. Treat yourself and satisfy your cravings!
Deep fried chimichanga filled with ground beef or chicken and spread of beans, topped with cheese dip, served with guacamole salad, sour cream and tomatoes. Add steak or grill chicken for $3.05. Lunch Fajitas 11.95 Grilled steak or chicken, onions, tomatoes and bell peppers served with beans,...
*For these tamales de masa, You can use any type of shreddable white cheese. I have found it impossible to find cheeses enough similar to the Costa Rican ones here in Colorado, but I have found that Mexican-style queso panela works well, especially because instead of shredding it’s easy...
I used Avocado oil which is more conducive to high heat and is healthier.-I did not have the queso asadero cheese, so I used cheddar.The only problem was that 10 minutes was a little bit too long for roasting the peppers in my oven, and they were past the browned and blistered stage...
Mexican dishes. Even as close to the border as we are in San Diego, most Mexican food served in the U.S. is far from authentic or traditional. Burritos, chili con carne, chimichangas, hardshell tacos and enchiladas (as we know them in the U.S.), queso dip, nachos . . . all Tex...