See All RecipES Never Miss a Recipe! Sign up to receive the latest recipes from An Italian in my Kitchen! Subscribe We won’t send you spam. Unsubscribe at any time. Join me on Youtube Popular Recipes Best Homemade Pizza Dough Authentic Bolognese Sauce ...
This delicious Authentic Bolognese Sauce or Ragu alla Bolognese is made with fresh ingredients and cooked low and slow. A true Bolognese sauce recipe takes time, but it is so worth it. For the true Italian tradition serve with fresh egg Tagliatelle or Pappardelle! I love making authentic Italia...
The authentic Italian pizza dough recipe, the best pizza flours, the original toppings and other secrets from Italy, to achieve the best Neapolitan pizza crust!
Using thefamily recipefor hand-tossed dough, the sauce made from fresh-crushed California tomatoes, and imported Italian cheese blends, Anthony became the sole owner and chef of his first restaurantRusso’s Pizzain the early ’80s.“It was 800 square feet. I had a pizza oven, a dough mixer...
It’s a staple of the country, and its recipe dates back to the eighteenth century. It was originally made by the Guarani tribe. Among the many dishes made with pasta, tallarines are the most popular. Tallarin sauce is a secret ingredient. The noodles are boiled with meat, usually chicken...
Shrimp Pasta Sauce Italian style Delicious Shrimp Pasta Sauce: when you’re looking for an authentic Italian pasta sauce recipe, you know that you’re looking for simplicity, using just few ingredients along with some basic cooking techniques to simply enhance the …Continue reading→ ...
Here at Pizza 1889, we don’t think pizza should be complicated. Our passion is for simple, satisfying street pizza that’s made fresh every day, but isn’t overpriced. We use a classic Italian dough recipe and quality toppings that are sourced straight from Italy. Our classic pizza ovens...
3. Pizza Pizza | Primo | All of Italy I already know what you’re going to say: “I can eat pizza anywhere, why put it on this list?” The reason is simple and I will explain. While it is true that you can eat pizza anywhere in the world, pizza as we know it was invented ...
Postcards From Italy: Cortina d’Ampezzo Northern Italy byGiorgia Di SabatinoContributor Vov: The Easy Recipe for Zabaglione Liqueur Italian Dishes Born To Be Sustainable Follow us to Trentino-Alto Adige for a journey that is about us, yesterday and today. In support of the core activities of ...
This vibrant dish brings together influences from the north and south of Italy. Nonna's Pancetta-Wrapped Hake Fish With Peas and Onions A hake fish recipe from the fish-loving mother-in-law of one of our contributors. 20 Dinner Recipes You Can Make in Under 30 Minutes Have dinner on...