Stephen Donald Hopper AC FLS FTSE (born 18 June 1951) is a Western Australian botanist, graduated in Biology, specialising in conservation biology and vascular plants. He has written eight books, and has over 200 publications to his name. He was Director of Kings Park in Perth for seven year...
5a). High mobility probably explains the smaller effects of low-severity fire on birds than the less mobile plants, reptiles and most insects. However, this additional mobility may have been less effective at countering impacts of high-severity fire. A combination of higher metabolic demands and ...
Australia’s Aboriginal and Torres Strait Islander communities have been harnessing the powers of native ingredients for tens of thousands of years, by using Indigenous produce – whether sea creatures, land animals, insects or plants – for both food and medicine. Today “bush tucker”, as it’...
‘Wattle to water’: an organisation that supports clean water initiatives in developing countries through the sale of native plants. The problem identified by these students was that there are many people in the world that do not have access to clean drinking water. These students decided that ...
If you are looking for cheap Australian foam board and can afford the bulk buy then I would strongly urge you to get online and get some in… You can learn more about Red20RC and the models I design, build and fly atwww.red20rc.com.au ...
There were two South African enrichment plants at Valindaba (next to Pelindaba outside Pretoria) the Y-plant and the Z-plant. The Y-plant was a prototype that had the potential to enrich to bomb grade (90+%) and I do not know the energy balance of it. The Z-plant was a "semi-...
Herbalistics Pty Ltd is a seed supplier and online nursery located on the Sunshine Coast, Queensland, Australia. Native foods, medicinal and rare species. Keywords: plants, pictures, seeds and herbs for sale, Australian mail order nursery, propagation and cultivation information lilleebiarch.com....
It has been reported that high anthocyanin content in fruits and plants is associated with pathogen resistance. The presence of anthocyanins significantly decreases the abundance of toxin-producing pathogenic bacteria in the host, such as Desulfovibrio sp. and Enterococcus [104]. It can also induce ...