Our world-class fresh black Périgord truffles are favoured by the most exclusive Michelin Star Chefs and are featured on menus throughout Japan, Asia, Australia, North America, Europe and the Middle East. There has always been an air of mystique, intrigue, and folklore about black truffles, ...
SYDNEY, June 4, 2016 (Xinhua) -- Photo taken on June 4, 2016 shows sweets and candies exhibited at an annual cake, bake and sweets show in Sydney, Australia. The show is held from June 3 to 5 this year, featuring live demonstrations by celebrity chefs, interactive workshops and delicious...
In the post-masterclass interviews, 68 per cent of the chefs suggested that the avocado usage had increased on their menus. At the same time, masterclass videos are produced and uploaded to Youtube (www. youtube.com/user/addanavo), Wine. Food.Hotel (www.winefoodhotel.com/ tube/view/0...
From there our next stop was the galley where the chefs prepare our delicious meals every day. We met the head chef who explained how much food is consumed every day in the ship. Here are some fun facts that they told us during this trip. They were making chocolate covered strawberries s...
I love visiting my favourite hawker stalls while on holiday knowing that the food will be exactly the same as it was last time. In terms of restaurants, the chefs I admire are the ones who are willing to take risks rather than play it safe – they’re chefs who cook from the heart ...
If I'm lucky,I'll even have a TV show like Jamie Oliver.Most famous chefs are men but there're a lot of very good women chefs,too.I'll be one of them! Linda I love animals more than anything else.I've wanted to be a vet(兽医)since I was ten.To be a vet,you have to ...
the opening is pure saffron and cardamom, and reminds me of sitting with my BFF Kath on my birthday at the Wildflower Hall in Shimla watching the chefs cook fabulous meals through the glass and flirting outrageously with our waiter. I get 4-6 hours from Parfum de Maroc depending on my ...