Stay Fresh is the world leading innovator in the home freeze dryer industry. Stay Fresh manufactures efficient, affordable, and high quality freeze dryers.
There is a lot of buzz around freeze drying foods at home. As a primer, be sure tocheck out the “prequel” on the Pros and Cons of freeze drying here. Full Disclaimer up Front:One of the major drawbacks at the moment is the high cost of such a device. At the moment, home freeze...
I have a Harvest Right Freeze-Dryer and you use NO Preservatives while drying the food! I freeze-dry food all the time! I have had mine almost 1 year! The thing that I do is to make sure all the meat is cooked (but the book tells me I don’t need to but it won’t last as...
Drying TechnologyLeuenberger H., Plitzko M., Puchkov M., Spray freeze drying in a fluidized bed at normal and low pressure, Drying Technol. 24 (2006) 711–719.Leuenberger H,Plitzko M,Puchkov M.Spray-freeze Dr-ying in a Fluidized Bed at Normal and Low Pressure[J].Drying Technology,...
Saf-instant, the instant dry baker's yeast that makes life easier for lovers of homemade bread in Nigeria!
My homemade pizza crust can easily be made in the morning and put in the fridge to rise. Or if you’re starting after lunch, leave it on the counter. Always oil the ball of dough lightly, and cover the bowl with a clean towel to prevent it drying out. ...
Gore is exhibiting at this year’s TIDES USA Conference, and you’re invited to visit our booth, where we’ll be demonstrating the benefits of GORE® LYOGUARD® Freeze-Drying Trays. Chat with Gore representatives and see how our freeze-drying trays protect both pharmaceutical products and ...
You can also createmeals in a bagfor putting quick meals together from dehydrated or even some freeze-dried ingredients. To get you started,try this Taco Soup in a Jar recipe. Can I over-dry food? No, not for food that goes into storage. You can over-dry fruit leather or jerky becaus...
After the first 6 months you can vacuum pack the cheese to prevent over drying. My little Comte Author Gürkan YeniçeriPosted on October 22, 2013Categories comteTags Comte, Comte cheese9 Comments on Comte recipe Making Camembert at Home As I am preparing to give the Camembert workshop...
The first crop of the year is arriving at roadside fruit stands, farm markets, and grocery stores. The weather seems to have cooperated with perfect temperatures, enough rain, and ample sunshine to ensure a winning season. Preserving peaches by canning, freezing, or drying is the best way to...