Print Recipe Super Soft Asian Milk Bread 牛奶麵包 Yield: 1 Loaf Prep Time: 180 Cook Time: 35 Total Time: 215 Make this super soft milk bread following this step-by-step recipe at yireservation.com. Ingredients: Water Roux (TangZhong) 25g flour 100ml milk Bread Dough 330g bread flour...
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