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Last weekend, I chat with Sarah, the owner, about growing Southeast Asian long chiles and she suggested trying Joe’s Long Cayenne. She also had starters for rau ram (Vietnamese coriander), Thai purple basil (rau hung que) and Mrs. Burns basil, which she said seems to be easier to gr...
Mint, basil, dill and coriander are common additions across the country, but each region hosts its own specialties. In North Vietnam all fish dishes are prepared with dill, while in central Vietnam beef is always cooked with chili and lemongrass. Meanwhile, Southern Vietnamese prefer to use ...
If you aren’t a fan of cilantro, feel free to substitute fresh parsley, basil or a combination of the two! Peanuts: Roasted peanuts add the perfect amount of salty crunch! Sesame Seeds: Sesame seeds provide a delicious nutty flavor. Be sure to toast your sesame seeds to really bring ...
Shiso, (AKA Perilla, beefsteak leaf, Japanese basil or mint, and Ohba at sushi bars) is a deliciously spicy fresh herb that is high in calcium and iron. Related to mint, shiso blends its delicate minty subtleties with citrus and licorice. The herb is readily found in Japanese and many ...
Fresh Cilantro –If you’re not a fan of cilantro, you can use other fresh herbs, like parsley or Thai basil. Green Onions –For a mild, zesty bite to the Asian salad recipe. You can substitute with chives or thinly sliced red onions. Nuts –For extra crunch! I used chopped peanuts....
This easy Thai Beef Salad features thin slices of beef on lots of fresh salad greens and herbs like mint, basil and cilantro, all tossed in a tangy and spicy Thai dressing then topped with chopped peanuts for some added crunch. This post originally appeared in Around My Family Table. In ...
½ cup fresh basil, Thai basil, and/or mint 2 Thai chiles or 1 serrano pepper, diced Sea salt ¼ cup toasted peanuts, pepitas, and/or sesame seeds 1 ripe peach, thinly sliced Instructions Make the dressing: In a small bowl, whisk together the cashew butter, miso paste, lime juice...
Try: Fry prawns or calamari in chilli jam and add a handful of basil and kaffir lime leaves. Marinate chicken wings in chilli jam and honey before roasting. Finish with lime juice. Make dressing for prawns with chilli jam, coconut cream, fish sauce, palm sugar and lime juice. ...
Try: Fry prawns or calamari in chilli jam and add a handful of basil and kaffir lime leaves. Marinate chicken wings in chilli jam and honey before roasting. Finish with lime juice. Make dressing for prawns with chilli jam, coconut cream, fish sauce, palm sugar and lime juice. ...