百度试题 题目Potatoes are an important source of starchy food in temperate countries and bananas in tropics. 土豆是温带国家淀粉食物的重要来源,香蕉则是热带地区淀粉食物的重要来源。 () A.正确B.错误相关知识点: 试题来源: 解析 A 反馈 收藏
aOut, out, brief candle, life is but a walking shadow. (Macbeth) 正在翻译,请等待...[translate] aPotatoes are an important source of starchy food in temperate countries, as are bananas in the tropics. 土豆是上了浆食物的一个重要来源在温和国家,象香蕉在热带。[translate]...
The main difference between red and white potatoes is thatred potatoes are the light red color-skinned potatoesthat are less starchy and more sugary whereas white potatoes are the brown color-skinned potatoes that are starchy. Which potatoes are healthiest? The healthiest potatoes are those with da...
Acrylamide is made by something called theMaillard reaction, which browns cooked foods and gives them their pleasing flavour. As sugars and amino acids react together, they produce thousands of different chemicals. Particularly high levels of acrylamide are found in starchy foods, like potato...
If you're following agluten-free diet, you may feel like most of your favorite starchy foods are off-limits. But since potatoes aren't a grain, you may wonder if they fall in the gluten-containing or gluten-free category. Here, we break down what exactly gluten is and what foods conta...
【题目】阅读理解致癌风险Browned toast(烘烤) and potatoes are ‘potential cancer risk'. Acrylamide(丙烯酰胺)is produeed when starehy(含淀粉的) foods are roasted, fried orgrlled for too long at high temperatures.The Food Standards Agency( FSA) recommends carefully following cookinginstructions and ...
But why not other foods?M: The thing that makes potatoes special is that for a starchy food, they have an unusual amount of protein.W: So except for potatoes, one cannot depend on a single food source to survive?M: You can, but you shouldn’t. It’s proved that a variety of ...
Somewhere along the lines, sweet potatoes became the darlings of the health food world while all other potatoes sank to ugly stepsister status. “They’re starchy and carb-heavy with few vitamins or minerals!” proclaimed potato naysayers. But that’s not exactly true, and here’s why. What...
1. Complete the summary of “Are Potatoes Now a Cancer Risk?” with the information given in the text.According to the UK Food Standards Agency , cooking potatoes and other starchy foods at high temperatures may1) ___. This is mainly due to acrylamide, a chemical produced by browning the...
Potatoes are an important source of starchy food in temperate countries and bananas in tropics. 土豆是温带国家淀粉食物的重要来源,香蕉则是热带地区淀粉食物的重要来源。 ()