I like to eat _ _ _ _. They are sweet. A. grapes B. lemons C. tomatoes D. cucumbers 相关知识点: 试题来源: 解析 A。They are sweet. 葡萄是甜的,所以选 grapes。lemons 柠檬是酸的;tomatoes 西红柿和 cucumbers 黄瓜不是甜的。涉及的自然拼读规则:grapes [ɡreɪps],元音字母 a 的...
解析 【答案】Don't eat【核心词汇/短语】eat吃【翻译】不要吃柠檬。它们很酸。【解析】否定祈使句用don't开头,后接动词原形eat,吃。句首单词首字母大写,因此答案为Don't eat。 结果一 题目 【题目】18.(not eat) the lemons. They are sour. 答案 【解析】【答案】Don't eat【核心词汇/短语】eat吃【...
Lemons or lemonade "When life gives you lemons,make lemonade (柠檬汽⽔) ." Have you ever heard of this saying?People often use it to encourage positive attitudes(乐观态度) in the face of difficulty.Lemons are very sour.You would never want to eat a lemon by its...
水果的口味good.plums juicy.lemons是酸奶和香蕉是甜的 翻译结果2复制译文编辑译文朗读译文返回顶部 水果尝 good.plums 是 juicy.lemons 是酸的和香蕉是甜的 翻译结果3复制译文编辑译文朗读译文返回顶部 都是酸的 juicy.lemons 和香蕉是甜的水果口味 good.plums ...
Here are some suggestions from nutrition experts on how to “winterize” your meals: Fresh fruits and vegetables Anyproduceis good. Only one in 10 Americans eat therecommendedamounts of fruits and vegetables each day, th...
百度试题 结果1 题目7. These lemons are too s our to eat. 相关知识点: 试题来源: 解析 答案见上 反馈 收藏
语法填空Lemons are a kind of fruit that you wouldn't like to eat. But recently,many people 1 (post) pictures and videos online of themselves eating lemons. Their facial 2 (expression) look very funny while they're eating the sour (酸的) fruit.However, they are not just doing this for...
aHowever, lemons appear to be less sensitive than oranges to high temperatures and good fruit set and yields are obtained in hot regions if trees have adequate water and nutrients. 然而,柠檬比桔子到被设置的高温和好果子和出产量在热的地区看来较不敏感的得到,如果树有充分水和营养素。[translate]...
aLet is eat some lemons 让吃有些柠檬[translate] a我决定2012年1月26日结婚 I decided on January 26, 2012 marries[translate] a[自动回复]╰★Dear sb丶———I have to remember these . Wait for an hour please ╮ (Automatic reply) ╰★Dear sb dot - - - - - - - - - - I have to ...
I was initially terrified of making my own bread but in the end I was left with no choice… If I wanted my kids and family to eat safe bread then I would have to make it! I have finally gotten really confident with this recipe and can now make up a double batch of this at a ti...