Smooth App: The new Open Food Facts mobile app for Android and iPhone Presentation This new mobile application aims to showcase Open Food Facts's power to a broad range of users through a smooth user experience and sleek user interface. It is aFlutter applicationbyOpen Food Facts. ...
The terms food waste and food loss are used interchangeably; however, they are quite different in terms of their scope. Food waste is defined with respect to retailers and consumers, whereas food loss refers to a decrease in food quantity and quality while making it inadequate for human consump...
With an ageing population, healthy ageing becomes more important. Healthy nutrition is part of this process and can be supported in many ways. The PROMISS trial studies the effect of increasing protein intake in older adults on their physical functioning
F5 application services ensure that applications are always secure and perform the way they should—in any environment and on any device.
A process is disclosed for cooking by extrusion expanding dough into piece foodstuffs such as snacks, breakfast cereals, muesli components, porous extrudates of fruit, vegetables or meat for instant baby food. The process is characterized in that an expansion zone is arranged after the extrusion ...
In today’s business environment, many fresh food companies have complex supply networks to distribute their products. For example, agricultural products are distributed through a multiechelon supply chain which includes agricultural association, agricul
Outcomes of using Red Hat OpenShift Employers created a central application environment and automated policy processes, resulting in a 40% increase in 3-year sales and a better customer experience. Volkswagen built a standardized architecture and virtualized, automated test environment for testing compone...
Journal: Journal of the Science of Food and Agriculture Publisher: Wiley Read this article at ScienceOpenPublisher Review Bookmark Cite as... There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-...
The present invention relates to a system for automatically opening and closing a food waste collection box by using a smart phone application and a Bluetooth low energy (BLE) communications module, and to a method for controlling the same. According to the present invention, a user can more ...
Problem-based learning is a problem-based and student-centered instructional model which takes professional ability as goal in teaching process.We have introduced it into the teaching of Food Microbiology in higher vocational school.As a result,it is evident that PBL does have a large impact on ...