Now once you read the directions, you may think this is a labor intensive cupcake. It just seems that way, however these apple pie cupcakes are totally worth making. If you want to cheat, use store bought apple pie filling and store bought rolled pie crusts. However, the cupcake really i...
Layer and Bake –Scoop about one Tablespoon of batter into the cupcake liners and bake for 5 minutes, so they just start to set. Remove from oven and add one Tablespoon of apple pie filling on top of each cup. Pour the rest of the cupcake batter on top of the apple filling, so t...
Melt 1/4 cup butter with brown sugar in a frying pan over medium heat. Add apples and cook for 8 to 10 minutes until sauce thickens and apples slightly tender. Remove from heat and allow to cool. Using an apple corer or paring knife, scoop out the centre of the cupcake about 2/3 t...
But as much as a fresh apple pie is enjoyable to eat, it can be intimidating to make and even trickier to serve. My solution? Miniature pies, baked in a cupcake pan. Well, I know what you’re going to say…..yet another bite-sized pie. You already postedApple Crisp Bites!! But ...
If you’re an apple pie lover, you’ll fall in love with these at first bit. The light cupcakes really set off the apple filling and make these cupcakes feel like pie, not just another apple cupcake. Adding more filling to the top of the cupcakes is optional, but gives the cupcakes ...
You can also make mini ones in a muffin pan if you prefer! Mom's Homemade Apple Pie Mom's Homemade Apple Pie. A wonderful old family recipe, simple ingredients, easy to make and delicious every time! Perfect for a regular family dessert, or to take to pot lucks, Thanksgiving, or...
Simple Bite-Sized Apple Pie Cookie DessertsAlthough the summer is passing by slowly but surely, the thought of autumn treats, the smell of cinnamon and other aromatic spices which spread through the house while the cake with apple or pumpkin is baking in the oven is very comforting. These ...
If you’ve never made a pie before, this would be a great one for first timers! The apple filling is a no-brainer – just peel, cut, and toss with sugar + spices – and the crust is very basic. Despite minimal effort, the result is super impressive. As in, make this pie and im...
So really, all you have to make is the actual cupcake, the frosting and the crumb topping in order to assemble these bad boys. And there you have it, an apple pie in all its glory baked into one little flavor packed cupcake. That’s a win in my book!
Heavily grease mini muffin/cupcake pan. In a medium bowl, combine graham cracker crumbs, 1/4 cup sugar and the melted butter. Mix until combined. Divide the mixture evenly into the cups of the prepared pan (about 1 1/2 tablespoons in each). Press into the bottom and sides to make a ...