Apple Pie Also known as Dutch apple crumb (but different than a classic apple crumb), our apple crumble pie is basically a pie with a streusel topping. That combination of textures—a flaky, buttery crust; a crumbly, melt-in-your-mouth top, and soft, yet tender to the bite apples—is...
Everything’s better with pie – even apple crumble! That’s why we put a twist on everyone’s oat-topped favourite this holiday. With a rich, organic granola topping (and crust!), seasonal spices, and fresh apples, this is a must-have at any holiday feast. Apple Pie Crumble Recipe P...
Use your fingertips to drop dollops of crumble all over the top of the pie, covering all of the apples. Optional step: Whisk an egg with 1 Tablespoon of milk or water to create an egg wash. Brush the edges of the crust. This will produce a golden brown crust, but will also make ...
Apple Pie Also known as Dutch apple crumb (but different than a classic apple crumb), our apple crumble pie is basically a pie with a streusel topping. That combination of textures—a flaky, buttery crust; a crumbly, melt-in-your-mouth top, and soft, yet tender to the bite apples—is...
A twist on the classic apple pie, chai spiced with a crumble topping. You'll Need... For the Crumble Topping: 1/2 cup unsalted butter, melted 1/3 cup granulated sugar 1/3 cup brown sugar 1 teaspoon cinnamon 1/4 teaspoon salt
sugar. Add 4 cups more apples and ¼ cup sugar, followed by the remaining 4 cups apples and ¼ cup sugar. Drizzle with the remaining lemon juice. Sprinkle 3 cups topping generously over the apples (freeze extra for another pie or a crumble). Brush the crimped edge with the egg wash...
Mix up your pie baking with this delicious dessert. Sweet apples and pears in a pastry crust are covered in a crunchy crumble topping made with NILLA Wafers. Let's whip it up Prep time: 40 min Total time: 1 h 15 min Servings:
My topping is of the crispier variety, as I like the texture that oats give to the crumble and the contrast it makes with the tender apples in the filling. I used Granny Smith apples for this pie, although I also like to use Jonagolds or a mixture of multiple types of apples for fi...
Grandma’s Dutch apple pie, or apple crumb pie, is a perfect bite of fall. Fresh apples are baked under a buttery crumble topping. Add a scoop of vanilla ice cream for a fabulous dessert. MY LATEST VIDEOS This pie is filled with a mound of apple slices baked under a buttery streusel....
Use a spoon or your fingertips to drop dollops of crumble all over the top of the pie, covering all of the apples. Note: the crumble will be wetter than you may expect before it has baked! That's normal. Optional step: Whisk an egg with 1 Tablespoon of milk or water to create an...