Make the cake Preheat the oven to 350°F. Butter and flour a 9-inch springform pan and line the bottom with parchment. In a small saucepan, bring the apple cider to a simmer and cook over moderate heat until reduced to 1/4 cup, about 12 minutes. Remove the pan from the heat and ...
This 3-layer Apple Cider Cake is bursting with the sweet-tart flavor of crisp apples. The cake includes concentrated Apple Cider Syrup and shredded sour apples for a double hit of apple flavor and enough cinnamon, nutmeg, and allspice to make you feel all warm and cozy. Fill and frost the...
which are equally delicious and come in several enticing varieties. There's an apple cider cake that's perfect for cider doughnut fans; Lara Atkins' apple cake with
Gather your freshly picked apples, we're baking apple cake. Our roundup of delicious apple cake recipes features a variety of all sorts of sizes and flavors of the beloved seasonal fall fruit. Perhaps you're craving an apple bundt cake or coffee cake to go with your morning cup of coffee....
Green Beans With Cider Glaze (Thanksgiving) Apple Pancakes (German) Fresh Apple Pound Cake Hearty Roasted Butternut Squash and Apple Soup Apple, Celery and Cranberry Salad with Creamy Lemon Vinaigrette Apple Cider is not just for drinking More...
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cake other than in the coating because I find that it overwhelms the cake in general and the apple taste in particular. And now that we're on the subject, even though I love those farmers' market doughnuts, they're often wanting in apple cider flavor. Here, a tart apple is cooked in...
Apple Cider Donut Bundt Cake There's nothing like a fresh apple cider donut dipped into a hot cup of coffee, usually bought right after apple-picking. Put this bundt cake out when guests come over and watch slice after slice disappear. Get the recipe for Apple Cider Donut Bundt Cake. Ad...
Apple Cider Spiced Donut Cake gives you all the flavors of the favorite Fall treat, mixed with fresh apples and coated in cinnamon sugar. This from-scratch cake is easy to make and will be a new family favorite! This post is sponsored in conjunction with AppleWeek. All opinions are mine ...
This will help draw out some of the juices from the apples, to ensure the final cake isn’t too liquidy — and lets us pack in as many apples as possible without the cake falling apart! One common question I get about this cake relates to the presence of apple cider (or orange ...