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Bake this apple and blackberry crumble for a warming family pud. Pre-cooking the topping will make it extra-crispy whilst also retaining the fruit's texture
Sweetening the apples with apricot jam and orange juice makes it twice as fruity and adding a little syrup to the oaty crumble makes great little chewy clusters from BBC Good Food
Preparation and cooking time Prep:10 mins Cook:20 mins plus cooling Easy Serves 4 Tuck into this apple crumble, made exclusively in the air-fryer. Add dried berries, cherries or sultanas, if you like, and enjoy with vanilla ice cream or custard ...