Page 1 of 2SAMPLING AND ANALYSIS OF COMMERCIAL FATS AND OILSAOCS Official Method Cd 8-53Surplus 2003Peroxide ValueAcetic Acid–Chloroform MethodDEFINITIONThis method determines all substances, in terms of milliequivalents of peroxide per 1000 grams ofsample, that oxidize potassium iodide (KI) under ...
An adaptation of the American Oil Chemists' Society Official Method Cd 8鈥 53 for determining peroxides in fats and oils using a 0.5-g sample is described. Comparisons of the Official Method and the small-scale method were performed by analyzing soybean oil samples spiked with t -butyl ...