Italian Antipasto Salad ingredients This antipasto salad recipe is loaded with everything delicious! It combines all of your favorite antipasto ingredients into one big bowl of YUM. You will need: Romaine lettuce:use a large head of Romaine, otherwise you can use 2-3 smaller heads. You can ev...
Step 2Add chickpeas, tomatoes, mozzarella balls, celery and cucumber and toss to combine, then toss with lettuce, radicchio and parsley. Did you make this recipe? Comment below! This content is imported from OpenWeb. You may be able to find the same content in another format, or you may...
Antipastosalad is a layered salad made with ingredients like lettuce, pepperoncini, olives, pepperoni, and Parmesan cheese. Most people serve it cold as an appetizer or starter dish. The ingredients come together to create a delicious mix of crunchy vegetables, savory meats, and a light dressing....
However, antipasto can be a meal in itself if you turn it into this amazing and super easy antipasto salad platter. Ingredients for an antipasto salad platter Those all-important greens. As this salad platter was a case of pulling together a meal with what I had on hand I used lettuce ...
No lettuce. No fresh-from-the-farmers-market vegetables. Nope, not here. Thisantipasto saladis a meat eater’s dream. Inspired by a popular side dish at my fave Italian market, it’s the perfect counterpart to other potluck or gourmet gathering side dishes. Antipasto is considered the first...