Because my sis said the beef brisket was so yummy… she bought Beef Back Ribs for me to cook for her! Used Amy+Jacky’s recipe for ribs, and it worked great for beef ribs too! Pressure Cooker Model Instant Pot DUO 60 I just made this recipe using 1 rack of St. Louis-style spare...
Instant Pot Spare Ribs Author: Amy + Jacky Learn how to cook Tender & Juicy Instant Pot Spare Ribs (Pressure Cooker Spare Ribs). Super easy to make flavorful, caramelized bbq pork spare ribs with few pantry ingredients. Subscribe for Free Recipes & Tips Servings 2 - 4 Marinating Time 1 ...
Follow Amy + Jacky Find Recipes Latest Recipes & News Instant Pot Garlic Butter Chicken Super Easy .35 mins .American Learn how to cook Instant Pot Garlic Butter Chicken. Tender juicy chicken... Instant Pot Chinese Beef Brisket Soup (清湯牛腩) ...
More Instant Pot Ribs Recipes You’ll Love Hello, We are Amy + Jacky! Amy + Jacky is a husband and wife team who worked directly with Instant Pot company, pressure cooker manufacturers, and 35+ restaurants. Our goal is to give you the confidence and knowledge to cook with an Instant Pot...
Love,Amy + Jacky P.S. We’ll continue to experiment and develop more Instant Pot Quarantine Recipes in the coming weeks. So subscribe to our weekly newsletter to follow our quarantine journey. SUBSCRIBE FOR TRUSTED RECIPES + TIPS Tried & True Recipes Delivered To Your Inbox Weekly. 100% Fr...
Amy + Jacky's Tip! If your tomatoes are particularly acidic, you can add a bit of sugar to balance the flavors. Garnish & Serve: Place your minestrone soup in a serving bowl. Then, garnish with freshly grated Parmesan cheese and basil leaves. Enjoy~ Notes 1. Preparing Potatoes: Submerge...
Amy + Jacky’s Notes: If you’re using white vinegar, you’ll likely need to add sugar to balance the flavors. Subscribe for more tips Test #2 Chinkiang Vinegar Only Results: This version has a more gourmet flavor profile and a delicious complex soup base. Our tastebuds reported that the...
Amy + Jacky’s Tips! Keep in mind the potatoes will harden up once cooled and chilled in the refrigerator. Subscribe for more tips Place hard boiled eggs in cold water. Then, gently drain the potato cubes with a colander.Step 2 Prepare Potato Salad Ingredients While the potatoes and eggs ...
For Dump-and-Go Spaghetti Skip the browning, sauteing, and deglazing steps below. Amy + Jacky’s Pro Tips:Make sure to break the ground beef into smaller chunks. Then layer the seasoned ground beef chunks, onions, garlic, and dried herbs at the bottom of the pot. ...
Amy + Jacky’s Tip! Make sure the Instant Pot is as hot as it can be to induce Maillard reaction. Add 1 to 2 tbsp (15ml – 30ml) olive oil or unsalted butter in Instant Pot. Make sure to coat the oil well over the whole bottom of the pot. ...