Augmentin was used as an alternative antibiotic for suppressing Agrobacterium tumefaciens during tomato ( Lycopersicon esculentum ) transformation. The efficiency of Augmentin compared with Timentin to suppress the growth of Agrobacterium was at concentrations of 300 and 100 mg l 1 , respectively. In ...
Augmentin was used as an alternative antibiotic for suppressing Agrobacterium tumefaciens during tomato ( Lycopersicon esculentum ) transformation. The efficiency of Augmentin compared with Timentin to suppress the growth of Agrobacterium was at concentrations of 300 and 100 mg l 1 , respectively. In add...
Augmentin® was used as an alternative antibiotic for suppressing Agrobacterium tumefaciens during tomato (Lycopersicon esculentum) transformation. The efficiency of Augmentin compared with Timentin® to suppress the growth of Agrobacterium was at concentrations of 300 and 100 mg l−1, respectively. ...
Reference strains of Legionella pneumophila (serotypes 1-4, and 6), Legionella micdadei , and Legionella bozemanii proved susceptible (agar dilution test, buffered charcoal yeast extract agar) to erythromycin, rifampin, augmentin (amoxycillin plus clavulanic acid), cefotaxime, cefoxitin, en...
Antibiotic susceptibilityAugmentinCefamandoleCefotaximeCefoxitinClavulanic acidEnoxacinErythromycinFosfomycinReference strains of Legionella pneumophila (serotypes 1–4, and 6), Legionella micdadei, and Legionella bozemanii proved susceptible (agar dilution test, buffered charcoal yeast extract agar) to ...
Shortly after the first antibiotics were discovered and introduced to the market, antimicrobial resistance started to develop. The mechanisms of antibiotic resistance are shown in Figure 1 [2]. For several decades, the issue of antibiotic resistance was alleviated by the introduction of new classes ...