Having passionate chefs in the kitchen sure helps. They pour everything into an array of sushi types that’ll blow your mind (and tastebuds) away. Using locally sourced, fresh seafood ingredients, you can try a variety of sashimi and chef’s special rolls. With their all-you-can-eat spec...
Luv2Eat Thai Jun 2018 Ma’am Sir Modern Filipino Jul 2018 Madang 621 Korean BBQ Madeo Italian Mar 2019 Malibu Wines Winery Mai Phung Restaurant (hedonists – crawl) Vietnamese Nov 2019 Maison Giraud (1 pastries) French Maison Giraud (2 dinner & brunch) French Maison Giraud (3 dinner...
There are benches where you can eat your own food, if you don't want to go to the restaurant. It can be quite crowded, go early morning or late afternoon / evening. You can also hike up and/or down. Visited April 2024 Traveled with friends Written May 1, 2024 ...
David Choe, and Steven Yeun eat Korean barbecue and talk about whether mainstream America considersKorean barbecuebarbecue. "This is modern-day eating," Yeun says. "People can customize what they want and it's interactive."
an astonishing enough mansion even without the art. Please plan on lunch here. The dining room is spacious, the service and food very good. If you can, try to get a terrace table. Be sure not to pass up the dessert selection. This musée can be the major event of a day. Advance ti...
My parents had money, but were big believers in you earn what you get. My dad made me get a job when I was 15, and I’ve been working ever since. I can afford to get a nice ass car now, but I’d rather spend my money elsewhere, like vacations and flying first class So I’...
Service was handled by the youngest Borgese (teen daughter) and her friend (both pictured below) and was better than most restaurant staff. Super friendly and you can tell they do this a lot. Wines were out of this world too. I like this kind of array of different wines covering a ran...
You can see inside the fluffy egg white. Very nice light roll. Good crispiness, good texture on the filling. Slightly lighter grease though so I think the flavor was a bit muted. The sauce is more a slightly sweetened soy. I kinda like the sweet sauce for this kind of fry. This may...
1999 Henri Boillot Chevalier-Montrachet.90 points. Had a steeliness on the palate that seems typical of 99. As the night went on, I felt like the power that H. Boillot is known for was trying to peek out as you can start to taste that density of fruit but the wine just needed time...
Can you remember your first reaction when you saw the PS2 for the first time? My first PS2 glimpse was hardly typical. In the spring of 1999, I had to go down to LAX and claim my prototype unit. It was one of the first to leave Japan (a few weeks earlier we had sent an employee...