M. Nutrients in seeds and sprouts of alfalfa, lentils, mung beans and soybeans. J. Food Sci . 1975 , 40 , 1008–1009.Kylen AM, McCready RM. Nutrients in seeds and sprouts of alfalfa, lentils, mung beans and soybeans. J Food Sci 1975; 40:1008-9....
The production of sprouts from alfalfa, Medicago sativa L., and other seed for human consumption is a substantial industry, However, there have been several outbreaks of illness associated with sprouts, and contamination by Salmonella and Escherichia coli O157:H7 has been identified as the cause (...
Colourful and healthy crunchy mixed seeds and various sprouts. Alfalfa bean sprouts red beet sprouts linseed.,站酷海洛,一站式正版视觉内容平台,站酷旗下品牌.授权内容包含正版商业图片、艺术插画、矢量、视频、音乐素材、字体等,已先后为阿里巴巴、京东、亚马逊
Alfalfa sproutsHot water treatmentChlorophyllsAscorbic acidThe aim of this study was to evaluate the effect of soaking seeds in hot water on the content of selected bioactive compounds in alfalfa sprouts. Temperature and time regimes were: 85 °C, for 10 and 40 s; 90 °C and 100 ...
Alfalfa sprouts, which are widely consumed in salads and sandwiches, have been implicated in nine major CFU/g. Treatments were also done by creating a vacuum of 25 inches (635 mm) Hg prior to introducing ozone gas in an airtight chamber containing either dry seeds or seeds immersed in water...
Levels of chlorophyll and carotenoid were similar in sprouts grown from irradiated and nonirradiated seeds both initially and after storage. Sprouts from irradiated seeds also had short roots compared with those from nonirradiated seeds.doi:10.1111/j.1745-4557.2003.tb00235.xXUETONG...
Microbiological Survey of Alfalfa Sprouts and Seeds Available on the MarketYeh, C. YTaiwanese Journal of Agricultural Chemistry & Foodence
Raw sprouts have been implicated in a number of foodborne disease outbreaks. Because contaminated seeds are usually responsible, many sprout producers attempt to disinfect seeds before germination and detect sprout contamination during production. In March 2001, we detected an increased number of ...
Bacteriological Analysis of Alfalfa Seeds and Sprouts Using Disinfectants for Sanitization苜蓿種子苜蓿芽化學處理連續式消毒化學消毒劑病原性細菌苜蓿芽為即食性沙拉用生菜之重要芽菜之一,此類型食品常因種子污染和出芽時衛生狀況不良,造成高風險的食品中毒事件.由於種子本身就有微生物附著,培育過程中提供充足之水分與最...
2004. Changes in growth and antioxidant status of alfalfa sprouts during sprouting as affected by gamma irradiation of seeds. J. Food Prot. 67, 561-566.Fan X., Thayer D.W., Sokorai K.J.B. Changes in Growth and Antioxidant Status of Alfalfa Sprouts during Sprouting as Affected by Gamma ...