FIELD: food industry, particularly, production of low-alcoholic drinks. SUBSTANCE: low-alcoholic drink "Dzhin & Greipfrut" (Gin & Grapefruit) contains a substance with sweet taste, flavors "Dzhin BD 6124", "Greipfrut rozovy D 8637", and "Tonik D 2088". Besides, the drink includes ethy...
A new low alcoholic drinks, was brewed from fresh sugarcane juice using different kinds of yeast, viz., wine yeast, yeast and thermo-tolerant yeast by subm... GL Chen,FJ Zheng,B Lin,... - 《Sugar Tech》 被引量: 12发表: 2013年 DEVELOPMENT OF LOW ALCOHOLIC DRINK BY FERMENTING GINSENG ...
A new low alcoholic drinks, was brewed from fresh sugarcane juice using different kinds of yeast, viz., wine yeast, yeast and thermo-tolerant yeast by subm... GL Chen,FJ Zheng,B Lin,... - 《Sugar Tech》 被引量: 12发表: 2013年 DEVELOPMENT OF LOW ALCOHOLIC DRINK BY FERMENTING GINSENG ...
Phenolic acids are one of the major classes of phenolic compounds, found widely in foods of plant origin. A good source of phenolic acids are fruits as well as various types of fruit-based drinks also alcoholic [11,60]. Many studies indicate that among the rich phenolic composition of fruits...