另外,在口语中,“酒精度数”还可以说alcohol content,即酒精含量。 举个例子: What's the alcohol content of this red wine? 这红酒多少度? “白酒”用英语该咋说? 说到“酒”的英文,很多同学脑海里出现的第一个单词可能是“wine”。但“wine”一般指的是葡萄酒或者果酒哦~ 注意,“white wine”可不是白酒...
以下每种酒精度均是每百毫升酒精度的占比 气泡葡萄酒(Sparkling Wine)9—12.5%vol 香槟(Champagne)12—12.5%vol 白葡萄酒(White Wine)12—13.5%vol 黄葡萄酒(Vin Jaune)13—15%vol 灰葡萄酒(Vin Gris)10—12.5%vol 桃红葡萄酒(Rose Wines)12—13.5%vol 淡红(Clairet)12—13.5%vol 红葡萄酒(Red Wine)1...
Our personal favorite though was a red Zinfadel called Cardinal Zin which was banned in Ohio due to the illustration on the wine label. The alcohol content of wine is usually easy to find on the bottle. You can often see it in the picture of the wine label. If not, please refer to ...
Alcohol free red wine enhances plasma antioxidant capacity in humans. J Nutr 1998; 128: 1003-1007.Serafini M, Maiani G, Ferro-Luzzi A. Alcohol-free red wine enhances plasma antioxidant capacity in humans. J Nutr 1998; 128: 1003-1007
You have to wonder about alcohol content in wine. Where does wine stand in the spectrum of other drinks? While most people assume that beer is lighter in alcohol than wine, this isn’t always the case. Let’s dispel some common misconceptions about beer vs. wine and other alcoholic drinks...
ALCOHOL-FREEREDWINE - chemical and physical properties, structure, melting point, boiling point, density, molecular formula, molecular weight, uses, prices, suppliers, and toxicity/safety/hazards/SDS information.
Alcohol-Free Red Wine Enhances Plasma Antioxidant Capacity in Humans1 Moderate wine consumption is reputed to exert a protective effect against coronary heart disease (CHD). The nature of the protective compounds is unclear a... M Serafini,G Maiani,A Ferro-Luzzi - 《Journal of Nutrition》 被引...
Texan academic Robert Patten, the scholar in residence at the Dickens House Museum in London, rattles off a bevy of alcoholic concoctions from Dickens’ novels – ranging from a Smoking Bishop (red wine and ruby port), Sherry Punch (port, sherry and brandy), Negus (port) and Wassail (dry...
"Many medical professionals and doctors are of the view that the consumption of red wine is different from that of whisky or brandy, for the alcoholic content of red wine is relatively low and its effect on our liver and kidney is smaller. Unlike smoking, the consumption of red wine is no...
The influence of alcohol on the sensory perception of red winesdoi:10.1016/j.foodqual.2012.08.013AlcoholCabernet SauvignonEthanolSensoryTasting orderWineOver the last 20聽years, wine alcohol concentrations have been steadily increasing worldwide. Despite this, few studies have investigated how alcohol ...