Oregon State University’s Micronutrient Information Center describes it like this:“The amounts of LA (lipoic acid) available in dietary supplements (200-600 mg) are likely as much as 1,000 times greater than the amounts that could be obtained in the diet.”(11) Since many, if not the ...
A review of thin layer chromatography methods for determination of authenticity of foods and dietary supplements. J. Liq. Chromatogr. Relat. Technol. 2018, 41, 645–657. [CrossRef] 19. Ligor, M.; Kornyšova, O.; Maruška, A.; Buszewski, B. Determination of flavonoids in tea and ...