The age distribution within each school grade showed increasing average age across the grades as expected but also a broader spread in grade 4. These findings were also reflected in peaks in absolute enrolment in grade 4 and will require further analysis. 3.1.2. Attendance At population level, ...
In addition to Java especially in coastal areas such as the Central-Java Rembang, many of the original Muslim scholarly works of this city have been found references in the field of science that are very important such... Article detailsDownload article (PDF) Proceedings Article An Analysis of...
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Several optical sensors based on imaging spectroscopy, fluorescence spectroscopy, and thermal imaging have been developed and are being used in unoccupied aerial vehicles (UAVs), and airborne science campaigns (Adão et al., 2017; Bandopadhyay et al., 2020; Messina & Modica, 2020). Over the ...
It implies that circular agricultural science and technology have not had an immediate economic benefit; thus, altruism values may be lower, and higher-income farmers may be more altruistic. Figure 4 Altruism and environment. Full size image Analysis of willingness to pay responses In standard ...
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(1), the disease index was calculated according to Eq. (2), the disease grade was calculated according to the method of Tian Libo et al. [30] (Additional file1: Table S4), and the disease resistance index was calculated according to the disease index (DI) of Jing et al. [31] (...
The oral LD50 for technical grade chlorpyrifos in rats is 95 - 270 mg/kg (extoxnet.orst.edu/pips/chlorpyr.htm), and 300 - 400mg/ kg for technical grade diazinon in rats (extoxnet.orst.edu/pips/ diazinon.htm). The estimated oral LD50 for the used commercial products of CPF and DIZ ...
Among food crops, major post-harvest losses (30–40%) occurs in fruits and vegetables; their waste being rich in several bioactive compounds possess great potential to be added as a polyphenol rich and fibre source in food products or for the synthesis of food-grade industrial products like ...
Reaping the Benefits: Science and the Sustainable Intensification of Global Agriculture; the Royal Society: London, UK, 2009. 2. Hawkesworth, S.; Dangour, A.D.; Johnston, D.; Lock, K.; Poole, N.; Rushton, J.; Uauy, R.; Waage, J. Feeding the world healthily: The challenge of ...