Agaris develops and commercializes growing media, which are exported to more than 60 countries worldwide. Agaris consists of two divisions, Horti and Myco.
First recorded in 1885–90, agar is from theMalaywordagaragarseaweed from which a gelatin is rendered, or the gelatin itself Discover More Example Sentences Researchers created a system where mature, green orchids were connected to developing, chlorophyll-free seedlings through a fungal network grown...
damaecornis agar is made of the same repeating units of the latter agars plus agarobiose-4-sulfate. From these four algae, a fraction enriched with pyruvated or sulfated repeating units was obtained in water at room temperature. An extract essentially composed of only 6-O-methylated,agarobios...
Hsiao Mei-nu, the manager of a local cafe, said that the soup of the agar hotpot is made from cooking local agar for a long time, and the hotpot dishes include fresh vegetables, locally cultured varicolored abalone and freshly caught seafood such as squids. Stroll along Maoao Bay in nor...
Twitter Google Share on Facebook agar-agar Thesaurus Medical Encyclopedia a·gar (ā′gär′, ä′gär′)alsoa·gar-a·gar(ā′gär-ā′gär′, ä′gär-ä′-) n. 1.A gelatinous material derived from certain marine algae. It is used as a base for bacterial culture media...
Xanthan Gum is another substituent that is made from a particular kind of fermenting bacteria. It is safe and can be consumed, usually employed in recipes. It is very popular in commercial usage and does not require heat for activation. ...
Agar is a polymer, obtained from algae, made up of subunits of the sugar galactose. From: Essential Chemistry for Formulators of Semisolid and Liquid Dosages, 2016 About this pageSet alert Also in subject areas: Agricultural and Biological Sciences Biochemistry, Genetics and Molecular Biology Chem...
agar: An extract of certain species ofred seaweeds that is used as a gellingagent in microbiological culturemedia, foodstuffs, medicines, andcosmetic creams and jellies. Nutrientagar consists of a broth made frombeef extract or blood that is gelledwith agar and used for the cultivationof bacteria...
I had used agar-agar a bit as a vegan substitute to gelatin and made some jam and puddings with it. I thought that was all that I could get out of it: I was so wrong! First of all, what is agar-agar, aka kanten? Agar-agar is a powder extracted from a sea algea found in the...
Agar or agar-agar is a jelly-like substance, obtained from algae. Agar is derived from the polysaccharide agarose, which forms the supporting structure in the cell walls of certain species of algae, and which is released on boiling. These algae are known...