As a lover of all things peanut butter, this easy vegetarian peanut soup is probably my favorite soup ever. I make it over and over again every Fall and winter (and even in summer, when the craving strikes). Peanut butter in a soup might sound strange but it works SO WELL. It makes ...
23. Vegan African Peanut Stew with Eggplant & Okra Peanut soup is a staple in African cuisine, and this stew is like tucking into a rich, warming bowl of peanut butter, with added veggies and harissa spice. The colour alone is stunning; but thanks to the peanut butter it is wonderfully ...
Pingback: Plant Based African Ground Nut Stew (Vegan African Peanut Curry) KT — September 11, 2020 @ 9:20 am Reply Made this last night. Personally, I have never found a way to cook collards that I enjoy, but I get them periodically in my CSA. I thought this soup was very good...
From North African-style shakshuka to Ghanian chicken and peanut stew, our favorite African recipes help you cook your way across the continent.
Peanut and Pineapple Soup This Saharan soup uses unusual ingredients that surprisingly go well with one another. It can be prepared as a thick stew or a thin soup, using driedpineapplepieces, onions, garlic, green onions, diced tomatoes, celery, and peanut butter. ...
Related Reading:225+ (Unpretentious) Vegan Food Captions and Quotes You’ll Love Piri Piri Chicken (Mozambique) This Mozambique dish is a delicious fusion of African, Portuguese, Oriental, and Arab flavors. Think of spicy, hot Piri Piri, creamy coconut sauces, and hints of cashew and peanut....