prod. is homogenised, cooled to 10-25 deg.C and reagitated while formulating ingredients as wetting agents, dispersants, suspn. stabilizers, mineral and vegetable oils and antifreezes are added.KARADI,ZOLTAN,HUSZEGOE,ANDRAS,HUVARADI,TIBOR,HU...
The components of cryopreservation solutions can be classified into three general classes: (1) carrier solutes, which are the non-penetrating osmolytes, pH buffers, and nutritive ingredients that support viability of cells at hypothermic temperatures; (2) bulk cryoprotectants, which are ingredients (...