4-Methylimidazole (4-MI) is formed as a result of the Maillard reaction process, and therefore is found in many foods and beverages. It is also found in soft drinks (i.e., cola) as a by-product in the production of some caramel colors. NTP bioassays revealed clear evidence of lung ...
在美国产品中,可染出可乐独有焦糖色的疑致癌物"4-甲基咪唑"在一罐可乐(355毫升)中的含量仅有4微克,在中国产品中却高达56微克问题补充:匿名 2013-05-23 12:21:38 Products in the United States can be stained cola unique caramel suspected carcinogen 4 - methylimidazole content in a can of Coke (...
Products in the United States can be stained cola unique caramel suspected carcinogen 4 - methylimidazole content in a can of Coke (355 ml) in only 4 micrograms products in China was as high as 56 micrograms 翻译结果2复制译文编辑译文朗读译文返回顶部 正在翻译,请等待... 翻译结果3复制译文编辑译...
2-Mercapto-1-methylimidazole displays teratogenic effects in humans, and it is suspected of being a carcinogen. 6-Mercaptopurine derivatives influence cell division, and have been employed as cytostatic agents. They have been found to be teratogenic in animal studies. Methylthio-substituted triazines,...
2-Mercaptobenzothiazole has a sensitizing effect, and with chronic exposure (e.g., through the use of rubber gloves) it may induce skin reactions. 2-Mercapto-1-methylimidazole displays teratogenic effects in humans, and it is suspected of being a carcinogen. 6-Mercaptopurine derivatives influence ...
猪肉中的违禁兽药沙丁胺醇残余-CentreforFoodSafety.PDF,二零一六年九月 •第 一百二十二期 September 2016•122nd Issue ISSN 2224-6908 由食物環境衞生署食物安全中心於每月第三個星期三出版 Published by the Centre for Food Safety, Food and Environme
The present invention suggests a method for significantly reducing the content of 4-methylimidazole, a carcinogen included in a caramel colorant without changing the color of the caramel colorant. According to the reducing method of 4-methylimidazole from a caramel colorant suggested in the present ...
2- and 4-methylimidazoles (2-MI and 4-MI) are undesired byproducts produced during the manufacture of caramel color used to darken food products such as carbonated beverages. The Office of Environmental Health Hazard Assessment in California listed 4-MI as carcinogen in January 2011 with a ...
A byproduct of this reaction is the compound4-methylimidazole (4-MEI), that has been identified as a possible carcinogen in animal models, and has hence been listed as `possibly carcinogenic to humans' by the IARC Monographs.1 The European Commission (EC) has therefore limited the ...
The chemicals 2- and 4-methylimidazole (2-MI and 4-MI) are L by-products produced during the manufacturing of caramel coloring ingredients used to darken food products such as carbon-ated beverages and soy sauce. These two chemicals were revealed as probable carcinogens in studies performed by ...