蓝靛果的英文翻译 honeyberry【食,植】Sweetberry Honeysuckleblue honeysuckle 蓝靛果汉英翻译 honeyberry蓝靛果; blue honeysuckle蓝靛果忍冬 词组短语 蓝靛果忍冬Lonicera caerulea; Sweetberry honeysuckle 蓝靛果果粉sweetberry powder 双语例句 1. CONCLUSION? The lonicera edulis has a protective effects for liver ce...
钻井和摄食率的饲喂贻贝贻贝蓝靛果在实验室的 dogwhelk Nucella 规划对水温的影响 翻译结果4复制译文编辑译文朗读译文返回顶部 水温的作用对哺养dogwhelk Nucella的lapillus的钻井和摄取率对壳菜属可食淡菜在实验室里 翻译结果5复制译文编辑译文朗读译文返回顶部 水温的作用在哺养在Mytilus可食淡菜的dogwhelk Nucella lap...
影响波形的曝光、温度和epibiont污byssal线程上生产和增长的蓝贻贝,mytilus将不受国际管制但却在缅因湾 翻译结果3复制译文编辑译文朗读译文返回顶部 波曝光、 温度和污垢对 byssal 螺纹生产和增长的贻贝贻贝蓝靛果,在缅因州海湾的 epibiont 的影响 翻译结果4复制译文编辑译文朗读译文返回顶部 波浪曝光、的温度和的epibiont...
蓝靛果 1. Isolation and identification of anthocyanidin from the berries ofLonicera caerulea; 蓝靛果花青素的分离与鉴定 2. Extraction of the Menispeermum Dauricum Red Pigment and Comparative Studies of Its Character with That of Vaccinium and Lonicera Caerulea; ...
蓝靛果乙酸乙酯提取物 1. Effect ofEELCon Experimental Gastric Ulcer; 蓝靛果乙酸乙酯提取物对大鼠实验性胃溃疡的研究 更多例句>> 2) ethyl acetate extract 乙酸乙酯提取物 1. Objective:To investigate the effects of theethyl acetate extractof Semen Hoveniae capsule on liver microsomal cytochrome P450 system...
蓝靛果天然色素提取、精制条件及稳定性研究 7. The Experiment Filtration Effectual Potion Extraction of LC and Investigation about Effect Ion of EELC on Experimental Gastric Ulcer; 蓝靛果提取物抗溃疡活性部位筛选及药理探讨 8. Anatomy of seed and seedling primary structure of Lonicea caerulea L.; ...
蓝靛果色素 1. Compared with the traditional ethanol extraction method,the extraction rate of Lonicera edulis pigment is increased from 91. 本实验以蓝靛果为原料,利用超声波辅助乙醇法提取蓝靛果色素,研究了影响超声法提取的因素,并确定超声法的最佳工艺条件:提取时间40min、超声温度50℃、物料比1:10、超声...
蓝靛果天然色素提取、精制条件及稳定性研究 5. The Experiment Filtration Effectual Potion Extraction of LC and Investigation about Effect Ion of EELC on Experimental Gastric Ulcer; 蓝靛果提取物抗溃疡活性部位筛选及药理探讨 6. Anatomy of seed and seedling primary structure of Lonicea caerulea L.; ...
蓝靛果天然红色素的提取及稳定性研究 7. a tropical night sky of deepest indigo 靛蓝色的热带夜空. 8. Extraction of the Menispeermum Dauricum Red Pigment and Comparative Studies of Its Character with That of Vaccinium and Lonicera Caerulea;
蓝靛果、胡萝卜复合固体饮料的研制2. Development of compound beverage of wild celery,carrot and apple 山芹菜、胡萝卜、苹果复合饮料的研制3. Development of compounded juice drink of pineapple,carrot and tomato 菠萝胡萝卜番茄复合果蔬汁饮料的研制4...