Polyunsaturated fatty acids (PUFAs) can induce neurogenesis and recovery from brain diseases. However, the exact mechanisms of the beneficial effects of PUFAs have not been conclusively described. We...
This article is part of Special Issue: ω-3 PUFAs in the Prevention and Cure of Inflammatory, Degenerative, and Neoplastic DiseasesSections PDF Tools Share Abstract Omega-3 (ω-3) fatty acids have been tested on prevention and treatment of several cancer types, but the efficacy on “in ...
The aim of this study was to determine the effect(s) of dietary omega-3 polyunsaturated fatty acids (ω-3 PUFA) on rabbit semen. Adult rabbit bucks were assigned to two groups that were given two diets, a standard diet (control) and a diet supplemented with ω-3 PUFA. Sperm samples we...
In conclusion, EPA and DHA have no antiarrhythmic effect in the non-reperfused myocardial infarction in the rat, although these omega-3 PUFAs and DHA in particular exhibit several potential antiarrhythmic effects at the subcellular and tissue level, that is, prevent MI-induced abnormalities in Ca2...
(polyunsaturatedfatty acid , PUFA)的摄入.n‐3 指数作为心源性猝死的风险因子已被广泛使用[2] ,与冠状动脉疾病的风险因子—低密度脂蛋白胆固醇相似,其检测试剂盒已经于2009年问世( http :/ /www .genesmart .com/pages/omega‐3‐index‐test/80 .php) .n‐3 指数与冠心病病死率呈显著负相关,当n‐3 ...
Omega-3 PUFA has now considered being a vital component of human diet after their consistently proven health benefits. It is helpful in maintaining cell physiological processes and other important pathways in the body. It is essential for normal functioning of tissues and organs, and its deficiency...
2. Dietary Sources of n-3 PUFA Fish is the major food source of long-chain n-3 PUFA, including eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA), and, in smaller amounts, docosapentaenoic acid (DPA), a long-chain n-3 PUFA metabolite of EPA [9]. The fact that the correlation ...
Owing to the benefits of omega-3 polyunsaturated fatty acids ( ω -3 PUFAs), functional foods fortified with ω -3 PUFAs are increasingly being marketed. Hence, in this study, ω -3 FA-fortified chicken surimi was manufactured, and how to ameliorate its lipid peroxidation during frozen ...
Background Very long chain omega-3 fatty acids (w-3 PUFA) intake and fish consumption have been suggested as protective factors against neuropsychia... Almudena,Sanchez-Villegas,Patricia,... - 《European Journal of Nutrition》 被引量: 202发表: 2007年 The Effects of QEEG-Informed Neurofeedback...
Compared to normal weight adolescents, obese adolescents have lower serum omega-3 (n-3) polyunsaturated fatty acid (PUFA) concentrations, augmented inflamm... F Dangardt,W Osika,Y Chen,... - 《Atherosclerosis》 被引量: 182发表: 2010年 Dietary Omega-3 Fatty Acid Deficiency and High Fructose ...