Neil Agar, a security agent with the State Department, is dispatched to Peckham, California to investigate the death of a bacteriologist working at government-sponsored Brandt Research. His investigation is soon complicated by a growing number of deaths, all men who died of congestive heart failure...
I’m realizing that I’m still getting a lot of bloating from sweet potatoes (which seemed like they were going to be my saviour food amid all this elimination…so maybe I’ve been overdoing it). Maybe FODMAP-related or fructose. So I’ve cut them out but now I feel hungry all the ...
6. Fried Chicken Nothing beats good old classic fried chicken like this. No heavy batters or coatings. Fresh-tasting frying oil. Crispy and crunchy exterior. Moist and juicy meat. Really reminds me of Granny’s fried chicken. Most food streets and markets sell fried chicken but I particularly...
If you are vegan, then agar is a great substitute for the gelatin (which is not vegan). You can store the fondant in the freezer, but outside of the freezer it may harden in a few days and be unusable. No matter if you are starting out as the Cake Boss or the Cake Janitor, ...
intolerance. Guar gum, acacia/arabic gum, locust bean gum, Tragancanth Gum and Talca Gum are all part of the same family as soy, so if you have an issue with soy, it is likely you will have a problem with these gums as well. Safe alternatives would be karaya gum, agar agar and ...
Carrageenan is nearly identical to agar, another substance derived from several different species of red algae. Uses In food and other products, carrageenan works as a thickener, stabilizer, and emulsifier, meaning that it helps keep mixed ingredients from separating. It gives foods a smooth ...