百度试题 结果1 题目The meat we eat is often brought in d___ near our school 相关知识点: 试题来源: 解析 最佳答案The meat we eat is often brought in _directly__ near our school .直接在学校附近购进来肉.反馈 收藏
Letter: The meat we eatMrs S EDWARDS
它们实际上是生长在地下的茎的一部分。 Where does hamburger meat come from? Hamburge meat is made from beef. Beef comes from cattle. 汉堡包肉从哪里来? 汉堡肉是由牛肉制成的。 牛肉来自牛。 Where does popcorn come from? Popcorn comes from corn Corn ...
Unit 1 The food we eatRead'What would you like for dinner tonight?'Mrs Li asks Kitty and Ben.'Would you like rice,noodles or spaghetti?''I'd like rice for dinner',says Ben.'Would you like meat,chicken or fish?'asks Mrs Li.'I'd like steamed prawns with garlic',says Kitty.'Me,...
(硝酸盐),which are often used to keep color of meat,and other additives(添加剂)caused cancer.However these additives remain in our food and it becomes more difficult to know which additives are helpful or harmful.Farmers sometimes give drugs to animals not because the animals are ill but ...
The meat is tough /tʌf/ 肉太老 “肉太老”要用到的形容词不是old而是tough,它表示的是肉太老,既不好切,也嚼不动。 The meat is tough. It's so hard to chew. 这肉太老了,非常难嚼。 be overcooked 煮得太久了 肉太老可能是因为煮得太久了,“煮得太久”用英语说就是be overcooked。
Unit 1 The food we eatRead'What would you like for dinner tonight?'Mrs Li asks Kitty and Ben.'Would you like rice,noodles or spaghetti?''I'd like rice for dinner',says Ben.'Would you like meat,chicken or fish?'asks Mrs Li.'I'd like steamed prawns with garlic',says Kitty.'Me,...
When we make dumplings, we often ___ the meat. A. chop B. eat C. buy D. sell 相关知识点: 试题来源: 解析 A。“chop the meat”表示“剁肉”,包饺子需要剁肉。选项 B“eat”是吃,不符合包饺子的过程。选项 C“buy”是买,不是制作饺子的步骤。选项 D“sell”是卖,与包饺子无关。
1. 今天晚饭我们不是吃鱼就是吃肉。 We eat___ fish ___ meat for dinner this evening. 2. 他们靠溜铁索过河。 They ___ a ropeway to ___ the river. 3. 你爸爸每天开车去上班吗? Does your father ___ every day? 4. 在学校里有太多的规则。 There are ___ at school. 5. 你周末必须呆...
A.perhaps most of human illness is caused by what we eat B.perhaps most kinds of cancer are related to what people eat C.cancer was discovered in 1945 D.science has made food unfit to eat 27.Things that are used to keep colors in meat areD. ...