Discusses why the letters of the alphabet get attached to vitamins and classifies the groups of vitamins.Medical Update
It’s also important to understand that a hallmark of nutrition is that vitamins work hand-in-hand with each other. That is true of B vitamins. And, they also work synergistically with other nutrients. Five fast facts about B vitamins: ...
“…the minerals, fibre, vitamins, and nutrients that a balanced, plant-based diet provides help keep your gut microbiome healthy while avoiding the allergens and irritants that can accompany animal proteins.”Good Housekeeping –“Dermatologists Explain the Skincare Benefits of Glycolic Acid”...
hypothesised to carry out functions that support their host's health and ecology, such as the transformation of carbon (e.g. polysaccharides) [4–6], nitrogen (e.g. archaeal ammonia oxidation) [7] and sulfur [8], as well as providing essential vitamins and amino acids to the host [9]...
stigmasterol restored the levels of two types of SOD present in living cells; Mn-SOD (mitochondrial SOD) and T-SOD (extracellular SOD) [21]. Moreover, levels of certain non-enzymatic antioxidants such as tocopherol, ascorbic acid, carotene, and vitamins C and E were also increased byβ-sito...
The technology of vitamins in food: Edited by P. B. Ottaway. Blackie A & P (an imprint of Chapman & Hall), Glasgow. 1992. ISBN 0-7514-0092-0. 270 pp. £6... Ann,F.,Walker - 《Food Chemistry》 被引量: 0发表: 1995年 Handbook of inductively coupled plasma mass spectrometry ...
the glycemic load and insulin requirement. Through an increase in the number of hepatic LDL receptors, it accelerates the turnover of LDL cholesterol. Many beneficial compounds, including phenolic compounds, phytochemicals, and fat-soluble vitamins, are concentrated in foods high in MUFA [61,62,63...
Vitamin A deficiency is a public health problem in most developing countries, especially in children and pregnant women. It is thus a priority in health policy to improve preformed vitamin A and/or provitamin A carotenoid status in these individuals. A m
Natural nutrients including vitamins, proteins, fats, minerals and phytochemicals provide numerous evidences that they can protect the health of intestine and alleviate the damage caused by oxidative stress, which can be developed as novel functional foods. This review summarized the recent research ...
The major HDL ApoA-I and the ATP-binding cassette transporter A1 (ABCA1), which has the nuclear receptors liver X receptor and PPARγ, are produced more often in the liver when adiponectin is present. Additionally, the for- mation of large HDL particles (HDL2) from small HDL particles, ...