A WORLD OF FLAVOR AT YOUR FINGERTIPS Take command of your grill from the couch, or on-the-go with the Traeger App. And with hundreds of recipes available, inspiration is just a tap away.Get the app Learn Learn From the Pros Become an (even) better griller. Use the techniques from thes...
And, when cooking on a Traeger, infused the steak with wood-fired flavor. For the reverse-sear method, set your grill to 225 °F, close the lid, and preheat for 15 minutes. Put the steaks on and cook until they reach an internal temperature of 110°F to 115°F; this can take up...
1.Choose the right cut of meat— Some cuts of meat are better for grilling than others. I, personally, prefer to grill strip steaks over other cuts because you get a nice combination of fat and meat for a great flavor.Filet mignon, on the other hand, I prefer to pan sear because it...