发明人: DR Meyer 摘要: A salt substitute composition is disclosed which includes a blend comprising:(a) potassium chloride< P>(b) maltodextrin and(c) sodium chloride. In an embodiment, cream of tartar is further included in the salt substitute composition.收藏...
The use of “lite,”“low-sodium” and “salt-free”salt substitutesis discussed inChapters 7 and 9Chapter 7Chapter 9. In general, do not use salt substitutes wheresodiumis a vital ingredient in the success of a dish or baked item. A higher ratio of sodium chloride topotassiumchloride mod...
Increased sodium intake is associated with increased risk of decompensation in patients with heart failure. This non-randomized, open-label, controlled stu... VB A,AM A,ET B,... - 《Clinical Nutrition Espen》 被引量: 0发表: 2020年 Potassium Chloride as a Salt Substitute in Bread Bread is...
8.2.3Potassium-rich substitute Considering thatHSDplays an important role in increasing BP, the WHO recommends thathealthy adultsshould limit salt intake to 5 g per day. HSD alters the composition and function of thegut microbiota, and reduces the abundance ofLactobacillusand production ofbutyrate[15...
SODIUM CHLORIDE FREE COATED-PARTICLE SALT SUBSTITUTE CONTAINING POTASSIUM CHLORIDE COATED WITH MALTODEXTRIN AND METHOD OF PREPARATIONABSTRACT OF THE DISCLOSUREA salt substitute composition is disclosed which includes coated particles, each particle comprising: (a) a core comprising potassium chloride and (b...