L.: A 3 year field measurement of methane and nitrous oxide emissions from rice paddies in China: effects of water regime, crop residue,Zhang, W., Yu, Y., Huang, Y., Li, T., Wang, P., 2011. Modeling methane emissions from irrigated rice cultivation in China from 1960 to 2050. ...
参考译文:In China, rice production is an important part of the national economy. As early as 4,000 B.C.,the Chinese started rice cultivation which later gradually spread all over the world. At present, China is the world's largest producer of rice, producing 26% of the world rice output...
the world's first high-yield hybrid rice strain in 1973. The latest hybrid rice cultivation data was released during an international seminar held in central China's Hunan Province on Wednesday, in memory of the 50th anniversary of Yuan's successful hybrid rice strain research. China has ...
The latest hybrid rice cultivation data was released during an international seminar held in Central China's Hunan province on Wednesday, in memory of the 50th anniversary of Yuan's successful hybrid rice strain research. China has seen its average yield per mu (about 0.067 hectares) of rice pe...
WASHINGTON, May 29 (Xinhua) -- Rice, one of the world's most important staple foods sustaining more than half of the global population, was first domesticated in China about 10,000 years ago, a new study suggested Monday. "Such an age for the beginnings of rice cultivation and domesticatio...
The center said one other important purpose of the expansion is to seek the best cultivation methods. "All strains of rice to be grown on the experimental land passed regional experiments in different types of saline soil," said Zhang Guodong, deputy director of the center. ...
Taken together, our results—combined with archaeological evidence of XI cultivation for >9,000 years in both India and China44,45—support multiple independent domestications of O. sativa. Our 3K-RG analysis highlights the genetic diversity that exists in rice germplasm repositories, and the ...
celebrating the "50th Anniversary of the Successful Cultivation of the First Hybrid Rice Plant in the World" not only honors Yuan's dream of "resting under the panicles," but also represents China's agricultural and scientific history. Stamp collecting is a way to learn about the world in ...
The adoption of cereal cultivation was one of the most important cultural processes in history, marking the transition from hunting and gathering by Mesolithic foragers to the food-producing economy of Neolithic farmers. In the Lower Yangtze region of China, a centre of rice domestication, the tim...
WASHINGTON, May 29 (Xinhua) -- Rice, one of the world's most important staple foods sustaining more than half of the global population, was first domesticated in China about 10,000 years ago, a new study suggested Monday. "Such an age for the beginnings of rice cultivation and domesticatio...