Conclusion: High inclusion levels of extruded flaxseed (270 g/kg) without herbs to enrich eggs with n-3 appears to impair the antioxidant system, immunohematological parameters, and sero-logical enzymes. Interestingly, the herbs mixture supplementation corrected those effects. Therefore, feeding layers...
Besides adding sodium, sugar and fat to your diet, some of the negative effects of fast food have to do with nutrients you're not getting when you eat it. Often, fast food restaurants have limited options forfresh fruits and vegetables, whole grains and lean proteins that provide healthy fa...
Effects on Health The consumption of refined carbs can have several negative effects on health, as they often lack essential nutrients and can contribute to rapid fluctuations in blood sugar levels. Some of the potential health effects of consuming refined carbs include: ...
The involvement of fatty acids as fundamental constituents in membrane structure is associated with the prevalence of brain disorders. Previous studies have proved that dietary lipids (soybean oil or flaxseed oil) rich in n-3 polyunsaturated fatty acid (PUFA) were associated with preventing cognitive ...
Breast Cancer Res Treat. 2000; 64 :177–188. doi: 10.1023/A:1006480504790. [ Cross Ref ]Goss PE, Li T, Theriault M, et al. Effects of dietary flaxseed in women with cyclical mastalgia. Breast Cancer Res Treat 2000;64:49 (abstr 153)....
Dietary consumption of DHA and EPA, mainly found in fatty fish, such as salmon, mackerel, herring, and sardines, but also in walnuts, pumpkin seeds, flaxseeds, and soya beans reduces the risk of breast cancer and counteracts the side effects of chemotherapy in survivors [16,17]. ...