Italy: Culture and Traditions Minitheme Buongiorno! Do you like Italian culture? Would you like to dedicate one presentation to one of the sunniest countries in Europe? We have the perfect template for it! This template is full of hand drawn doodles about Italian monuments and cuisine. You ...
Driven by a love for Italian culture, we expanded to include small-group and private tours in Rome, Florence, and other iconic destinations. Collaborating with expert local guides and drivers, we provide an insider’s view of Italy’s most ... ...
There’s Italian culture and then there’s Sicily. Sicily has its own unique cooking style, traditions, and customs. It’s unlike the rest of Italy. Be sure to spend some time in Taormina and Palermo (the capital of Sicily). The UNESCO Valley of the Temples is also in Sicily, a natio...
“When in Rome, do as the Romans do” is one of those maxims that tends to come in handy wherever you go, but it’s especially informative in Italy wherelocal festivals,seasonal eating, and a more relaxed pace of life are important parts of the culture. You can certainly visit without ...
Modena’s balsamic vinegar is deeply ingrained in the local culinary culture (to say the least). By participating in alunch and balsamic vinegar tasting tour, you gain insight into this rich heritage and its significance in Italian cuisine. You get to visit a balsamic vinegar factory and of ...
As a TESOL teacher, you’ll not only help students develop essential English skills but also gain insight into Italian culture, from the historic architecture and world-renowned art to the delicious cuisine and vibrant traditions. Cities like Rome, Milan, and Florence have a high demand for ...
Among all the coffee-loving cities in Italy, Trieste has one of the best coffee and cafe culture.Its long history as a tax-free port brought some of the first coffee beans to the city during Europe’s first coffee craze in the middle ages. Today Italian coffee kingIllyhas its headquarters...
It was founded starting from the Middle Bronze Age (15th century BC), but the most substantial remains are framed at the beginning of the first Iron Age between the 10th and 9th centuries BC, being distinctive for the Villanovan culture in Central Italy. Currently, the site is submerged, ...
Olive cultivation here is closely linked to the landscape, culture and traditions; in these areas, there are medium to small family farms, but also numerous orchards of greater size. Olive trees on average are older than 50 years and there are numerous examples of ancient, centuries-old olive...
Other alternative consumption developments are also under way in Sicily to promote direct consumer-producer relationships, such as farmer's markets, an opportunity to spread and develop a correct, healthy food culture promoted by trade associations (CIA and Coldiretti), the Italian Organic Agriculture ...