Nevertheless, almost 100 different applications aimed to produce beneficial agricultural traits in 28 different agricultural crops. We determined that the majority of such “market-oriented” applications have been carried out in economically important crops such as maize, rice, wheat and soybeans, but ...
microbiota [10]. Thus, given the pivotal role that microbiota plays on human nutrition and health [11], it is possible that some of the beneficial effects of the coffee components may be related with the participation of the gut microbiota in the metabolism of such compounds. Interventional ...
changes the concentration of cAMP, with a decrease in cAMP in the case of the stimulation of A1 receptors and an increase in cAMP in the case of the stimulation of A2A receptors [9], the question arises whether the antioxidant/beneficial action of caffeine could be due to this second ...
In 1737, the cocoa tree was named Theobroma cacao which refers to the mythical background of the tree literally means "cocoa, food of the gods" [1]. Dillinger et al. [2] reported that medicinal uses of cocoa had been traced from Mexican (Aztec) sources and approximately 150 uses of ...