Industrial agriculture, which is the practice of producing large quantities of food and food byproducts through intensive farming of both livestock and crops, has long been the panacea for our fast-growing world. While it is true that for much of human history, food production ...
Replacing these gifts of nature - fresh alluvial sediments, important also as fertilizers - with the chemical intensification of agriculture turned out to be wrong in the long run (5). It should be believed that the remarks presented in this article may also be useful in the countries ...
Even though beneficial plant–microbe relationships have been studied for over one century, the recognition of a complex microbiome inhabiting the plant is relatively recent and reveals new opportunities for manipulating plant growth and health. Endophyt
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