CThe Negative Impact of Sugar on the BrainThe brain uses more energy than any other organ inthe human body and glucose(葡萄糖) is its source offue. But what happens when the brain is exposed to anexcessive amount of sugars in the standard Americandiet?1.In the brain, excess sugar impairs...
Effects of Sugar Consumption on Human Behavior and Performance While the brain utilizes large amounts of glucose, the exact physiological mechanisms responsible for the performance-enhancing effects of sugar consumption are... SR Flora,CA Polenick - 《Psychological Record》 被引量: 1发表: 2013年 加...
Marie-LaureKnebelJean-Fran?oisCamposVanessaTappyLucMurrayMicahToepelUlrikeCreze, C.; Notter-Bielser, M.L.; Knebel, J.F.; Campos, V.; Tappy, L.; Murray, M.; Toepel, U. The impact of replacing sugar- by artificially-sweetened beverages on brain and behavioral responses to food viewing--...
For example, if you reduce your sugar and fat intake slowly and maintain it at a very low level over a number of months, you will actually begin to prefer that type of food. Establishing healthy food preferences and an active lifestyle early in childhood is vital. Other practices that can...
The maturational processes that occur in brain regions responsible for cognitive control and reward seeking may underpin excessive consumption of palatable high fat and high sugar "junk" foods during adolescence. Recent studies have highlighted the negative impact of these foods on brain function, ...
CHICAGO, Sept. 7 (Xinhua) -- When fruit flies are exposed to a high sugar diet, key metabolites associated with brain health become depleted, according to a study posted on the website of the University of Michigan (UM) on Friday. ...
The five undergraduate and graduate research students wanted to create a new spoon called Sugarware for people with such disorders as diabetes, with which sugar is largely off their menu. The-new spoon would have several bumps (凸起) on its underside to press against the tongue. The bumps can...
Finland World Action on Salt, Sugar & Health, http://www.worldactiononsalt.com/worldaction/europe/finland (2009). Reinivuo, H., Valsta, L. M., Laatikainen, T., Tuomilehto, J. & Pietinen, P. Sodium in the Finnish diet: II Trends in dietary sodium intake and comparison between ...
D. Binding of glycosulfopeptides to P-selectin requires stereospecific contributions of individual tyrosine sulfate and sugar residues. J. Biol. Chem. 275, 39569–39578 (2000). Article PubMed Google Scholar Somers, W. S., Tang, J., Shaw, G. D. & Camphausen, R. T. Insights into the...
For example, a diet high in processed foods and sugar has been linked to an increased risk of depression and anxiety, both of which can have a detrimentaleffect on a student's ability to focus, learn, and perform well in school. On the other hand, a diet rich in fruits, vegetables, ...