When you’re craving dessert after enjoying dining downtown,Frost and Flour(725 N. Washington St.) serve imported Bliss Artisan ice cream by the scoop and homemade baked goods. The sweet smell of freshly baked cookies (the size of small plates!) fills the space. I was offered tastings of...
Now we're bringing them to you in podcast and written form in case you missed it on the broadcast! Matt gets to know Jesper Bratt away from the ice, asking questions ranging from his favorite place in the world, and his favorite ice cream flavor and Jesper tells a funny story about bei...
This work also revealed other interesting phenomena, including the role of the unfrozen matrix in maintaining the ice cream's microstructural stability and the complex interactions between ice crystals and air structures, e.g. the melting and recrystallization of ice crystals significantly affect the ...
Guo, E.; Zeng, G.; Kazantsev, D.; Rocketta, P.; Bentc, J.; Kirklandc, M.; Van Dalenc, G.; Eastwoodab, D.S.; StJohn, D.; Lee, P.D. Synchrotron X-ray tomographic quantification of microstructural evolution in ice cream–a multi-phase soft solid. Rsc Adv. 2017, 7, 15561...