Caramel Coconut Ladoo Recipe | How to make Caramel Ladoo at Home | Caramel Ladoo Recipe - Step By Step with Images and Video.
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Spread the coconut mix on the plate and let it cool of to the room temperature. To make the ladoos, take about 2 tablespoons of coconut mixture into your palm. Gently press to form a smooth, round ball. Adjust the size of ladoo as you prefer Notes Ladoos are ready to be served; you...
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Learn how to make Ghee at home. Ghee is a type of clarified butter that dates back to thousands of years. Well known as a pure cooking fat with high smoke point, it is nothing but a clear golden liquid that is traditional in Indian cuisine & is associated to Vedic cooking and Ayurvedic...
Besan Ladoo is a healthy sweet recipe made with Gram flour, Ghee, Cardamom, Sugar and Almonds. This Laddu is prepared for the Deepavali festival. This Famous laddu is popularly known as Besan Ladoo in North India, Senagapindi Laddu in Andhra & Telangana and Kadalai Maavu Laddu in Tamil Nadu...
How to make shrikhand at home Mix sugar with chakka. Stir once in a while till the sugar dissolves. You may also use powdered sugar so it dissolve fast. Put it in a blender to get a smooth consistency. You may also use a hand blender. ...
✓fry the malpua at medium-low heat ✓add flavors like coconut, cardamom, fennel to make it more delicious ✓a good malpua should have crispy edges and soft center (that’s how my mom made hers) ✓you may add mashed banana or yogurt to the batter to make the malpua softer ...
During upwas or vrat we make so many different varities of dishes that we do not include in our day to day diet. On the fasting day we take break from usual roti sabji dal chawal and make some simple easy to digest gluten-free dishes. Potato, peanut, sabudana etc are commonly used ...