Soft and tender, the meat possesses a melt-in-mouth kind of goodness. I also tried their Steamed Salmon & Mushroom (S$16). Take our word for it: I’ve never tasted a salmon so sweet after it had been steamed. The minced meat was really good too but salmon took the limelight, for...
“I feel like sometimes I’m in my own little world and you’re always next to me and I don’t know how you do it but you understand me.”– Eternal Sunshine Of The Spotless Mind “True love is eternal, infinite, and always like itself. It is equal and pure, without violent demon...
The dessert is relatively easy to make, with main ingredients like butter, sugar, soft-yeast dough, raisins, and egg yolks. Whether served plainly with some powder or topped off with almonds, Gugelhupf has a shot at being one of the most delicious things you’ve ever tasted. 30. Gâteau...
The evolution is interesting enough to draw me up to Clos du Val, where I tasted barrel samples under the new regime versus finished wines made by departed winemaker Kristy Melton. Some effects of the change are already obvious, while it might take decades to understand others. ...
Actually, it can. In fact, it can be better than espresso at your local café because you can make it exactly the way you like it every single time. I’ve been a hard-core coffee drinker since I was a teenager and I’ve always liked my caffeine fix strong and dark. But it wasn’...
There are countless combinations when it comes to pairing wines and chicken recipes. Here are some recommendations for your choice. 1. Shaoxing Cooking Wine Chinese Shaoxing wine will give you chicken the flavor that you’ve never tasted before. ...
I suggest taking photos to place in your file and share with others who will work in the kitchen. A physical visit to the kitchen will eliminate many headaches down the road. If you see a freezer, ask if it works. Same with an ice machine, Is the running water safe for drinking? Mak...
W: Well, I’ve always loved to learn, but I’ve enjoyed teaching others even more. It’s in the family. M: Could you tell us what the best part about your job is? W: Getting to know all of the different kids and communicating with them. I have always loved kids. So, I will ...
Yea! I’m famous! Your pictures are gorgeous, Missy. You make me miss my hometown and Grandpa and going to the orchard. This recipe is the result of a long search and testing. I tasted a caramel sauce at an ice cream shop and was determined to recreate it. I tried and threw away ...